Archive for September, 2014

Fire inspectors and insurance companies can help restaurant owners comply with NFPA 96 by referring them to Flue Steam. The National Fire Protection Association is considered the authority on fire, electrical, and building safety, and as such they are responsible for developing and maintaining all kinds of vital guidelines for improving fire safety in homes […]

An overview of product offerings from industry leaders Ansul and Pyro-Chem In order to comply with relevant fire and safety codes, every commercial kitchen must be equipped with an automatic fire suppression system that meets UL 300 standards. This equipment is extremely important for protecting your customers, your employees, and your property. A new automatic […]