September 18, 2019
There are many pieces of equipment that are important to have in a commercial kitchen. Refrigerators, sinks, ovens, stoves, charbroilers and grills, toasters, and deep fryers are some of the types of equipment that a restaurant might have in their kitchen. However, kitchen equipment goes way beyond just the latter. Also important is to have […]
September 7, 2019
If you know anything about having a commercial kitchen, you know that these places get pretty stuffy, hot, and smoky. Chances are, you’re also well aware of the dangers a kitchen that’s not properly ventilated can pose for both the safety of your kitchen as well as your employees. That’s why kitchen exhaust systems were […]