Archive for September, 2020

When was the last time you verified that the fire extinguishers in your restaurant are up to code? Do you even have fire extinguishers installed at all? And if you already have extinguishers in your place of business, are they well cared for and maintained? Have they recently been inspected and approved for use? Are […]

Adequate ventilation in any kitchen matters, even in your very own home. But it matters even more in commercial kitchens, which get used a lot more than your average residential kitchen, as you can probably imagine. If you happen to have a swamp cooler in your commercial kitchen as a way to keep your kitchen […]