Flue Steam Can Make It Easier to Successfully Run a Restaurant in a Number of Ways

As a restaurant manager or owner, you are required to juggle a significant number of competing responsibilities on a daily basis, but there is only so much time in the day. The good news is that you can relieve some of the pressure you’re feeling right now by working with Flue Steam.

We are here to assist you with all of the air control and fire protection requirements for your commercial kitchen anywhere in Southern California. Every day, it is our objective to make it so that your kitchen is risk-free, has excellent air quality, and achieves the highest possible level of energy efficiency. We are excited to establish a long-term business connection with you and to fulfill all of your requirements in an impeccable manner on a daily basis.

How we are able to assist your restaurant

The following services are available to commercial kitchens in Southern California:

• Kitchen exhaust cleaning (hand scraping and steam cleaning services)
• Services for exchanging grease filters
• Repair services available around the clock for unforeseen emergencies
• Providing sales and services for automatic fire suppression systems
• Swamp cooler service

Why should you take use of our services for cleaning kitchen exhaust hoods?

Because it removes vaporized grease, which is a natural result of cooking, from the air in your commercial kitchen in a safe and efficient manner, the exhaust system is an essential component of your commercial kitchen.

Additionally, it eliminates smells and heated air. If you do not keep your exhaust system clean and in correct functioning condition, not only will your commercial kitchen not be up to code, but there is also a risk of a flash fire occurring. If you were in that circumstance, calling the fire brigade and making repairs would be a significant disruption to your business, not to mention a very deadly issue.

However, if you have Flue Steam clean your kitchen exhaust system on a regular basis, you won’t ever have to worry about your exhaust system again.

Cleaning by hand scraping and using steam

Cleaning exhaust systems in commercial kitchens requires both manual scraping and steam cleaning, which we offer as services. When done by hand, scraping comprises a straightforward and efficient cleanup of any grease deposits that are accessible. We strongly suggest that you sign up for hand scraping services on a monthly basis.

The use of hot water under high pressure is a key component of the steam cleaning process, which gets rid of grease completely from all components of an exhaust system. In addition to hand scraping, we recommend getting steam cleaning services anywhere from two to four times a year.

After each cleaning, we will issue a “Certificate of Performance” sticker for you to display. This sticker will ensure that code inspectors are pleased and may even help you save money on your insurance premiums. You may have peace of mind knowing that our trained professionals will provide the deepest cleanings possible at each and every visit.

We are concerned about the safety of your kitchen

Because we are concerned about the health and well-being of those who work in your kitchen, we provide a number of additional services in each cleaning appointment. The exhaust fan, the belts, and the other components of your exhaust system will all be inspected by our professional, who will also lubricate the fan bearings.

If the expert determines that your belts are beyond repair but you already possess a replacement, he or she will do the installation at no additional cost. This is just one more step we take to maintain the cleanliness of your exhaust system for the longest possible period of time. Call Flue Steam at 800-700-FLUE now to get started.