Flue Steam has been serving commercial kitchens throughout Southern California for over 4 decades. Managers and owners of commercial kitchens have entrusted the safety and ventilation of their kitchens to Flue Steam because our services are prompt, thorough, and affordable. Learn more about our services in this informative blog from the commercial kitchen safety and ventilation experts at Flue Steam.
We provide meticulous exhaust system cleaning services for commercial kitchens. Exhaust systems are a key element of all commercial kitchens because they safely eliminate the vaporized grease that’s a natural byproduct of cooking. If you fail to keep your commercial kitchen’s exhaust system clean, it won’t be able to do its job properly, so grease will build up in your system, potentially causing a flash fire. If a flash fire occurs in your commercial kitchen, you’ll have to deal with the fire department and huge interruption to your business. Prevent all of that from happening with our exhaust system cleaning services.
We offer both hand scraping and steam cleaning services. Hand scraping is a simple, effective way to clean the accessible areas of your exhaust system. Steam cleaning is more thorough but it’s also more labor intensive and costly, so we recommend supplementing hand scraping with steam cleaning services. Our technicians make every effort to reach every inch of your exhaust system every time they come to hand scrape or steam clean it. Your kitchen is in excellent hands with the experts at Flue Steam.
One of the most cumbersome parts of operating a commercial kitchen is dealing with grease filters. They need to be exchanged and cleaned on a regular basis, so why not partner with Flue Steam to handle this pesky job every time it becomes necessary? Our grease filter exchange services are totally affordable and super helpful for all commercial kitchens throughout Southern California.
The automatic fire suppression system is an essential part of your commercial kitchen. You never know when you’ll need to use it, so it’s best to always be prepared. In fact, the law requires that you always have an operation automatic fire suppression system in your commercial kitchen. Partner with Flue Steam and we’ll always make sure your system is code-compliant and ready to work if a fire occurs in your commercial kitchen. Our licensed technicians will provide all inspections and maintenance required by law every 6 months.
We can also provide you with a high quality portable fire extinguisher! Just call Flue Steam at 800-700-FLUE to sign up for these helpful services for your commercial kitchen today.